Manchego
cheese:manchegoDOP hard sheep's milk cheese from La Mancha, Castile. Herringbone rind pattern (from esparto grass mold), ivory paste with small holes. Buttery, nutty, mild tangy. Spain's most famous cheese.
DOP hard sheep's milk cheese from La Mancha, Castile. Herringbone rind pattern (from esparto grass mold), ivory paste with small holes. Buttery, nutty, mild tangy. Spain's most famous cheese.