Charolais Cheese
cheese:charolais_cheeseAOC goat's milk cheese from Charolais area, Burgundy. Cylindrical, natural rind, slightly wrinkled. Eaten young (fresh and mild) or aged (more flavor, firmer). Becoming more widely recognized.
AOC goat's milk cheese from Charolais area, Burgundy. Cylindrical, natural rind, slightly wrinkled. Eaten young (fresh and mild) or aged (more flavor, firmer). Becoming more widely recognized.