Sparkling
wine:style:sparklingWine with significant dissolved CO2 creating bubbles. Produced by secondary fermentation in bottle (traditional method) or tank (Charmat). Champagne, Cava, Prosecco, Sekt, Crémant, Pétillant Naturel.
Wine with significant dissolved CO2 creating bubbles. Produced by secondary fermentation in bottle (traditional method) or tank (Charmat). Champagne, Cava, Prosecco, Sekt, Crémant, Pétillant Naturel.