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AKASHA word detail

Fat Cooking

technique_type:fat_cooking

Fat-based cooking (sauté/stir-fry/deep-fry/confit).

fat_cooking Tadka Bhuna Velveting Bao Flash Fry Agemono Poele Sofrito Sauteing Stir Frying Deep Frying Confiting Karaage Gan Bian Gan Guo Phat Khing Rehogar Kinpira Meuniere Sauce