Papas Chorreadas Recipe Potatoes With Cream And Cheese Sauce

recipe:papas_chorreadas_recipe_potatoes_with_cream_and_cheese_sauce

Papas Chorreadas Recipe (Potatoes with Cream and Cheese Sauce) (Miscellaneous · Colombia). Ingredients: 8 Red Potatoes; 1 Chicken Stock Cube; Splash Water; 1 tablespoon Butter; 1 tablespoon Vegetable Oil; 1 1/2 cup Tomato; 3 Scallions; 1/4 tsp Garlic Powder; 1/4 tsp Cumin; 1/4 tsp Salt; To taste Pepper; 1 cup Whipping Cream; 1 tablespoon chopped Cilantro; 1 cup Mozzarella. Method: Place the potatoes and chicken bouillon in a medium saucepan. Cover with water and bring to a boil and cook about 30 minutes until tender. Drain and set a side. While the potatoes are cooking, heat the oil and butter in a frying pan over medium heat. Add onion and tomatoes, stir and cook about 7 minutes. Add garlic powder, cumin, salt and pepper. Stir and cook 2 minutes more. Add cream, cilantro and cheese. Mix well and turn down the heat and cook for 3 minutes or until cheese has melted. In a serving dish place the potatoes and pour the sauce on top. Serve them hot. Source: https://www.mycolombianrecipes.com/potatoes-with-cheese-sauce-papas/#recipe