Bulgarian Green Salad
recipe:bulgarian_green_saladBulgarian Green Salad (Side · Bulgaria). Ingredients: 1/2 Lettuce; 7 Radish; 1 sliced Cucumber; 4 Chopped Scallions; To taste Salt; 2 tablespoons Apple Cider Vinegar; 1/8 cup Olive Oil; Garnish Dill; Garnish Parsley. Method: Place sliced lettuce in a large bowl. Add radishes, cucumber, and scallions. Drizzle with vinegar and olive oil. Season with salt and gently toss to combine. Top with sliced hard-boiled eggs, olives, dill and (or) parsley if using and serve immediately. Source: https://cookinglsl.com/bulgarian-green-salad-recipe/#wprm-recipe-container-24454