Eggplant Pickled
food:vegetable:eggplant_pickledEggplant, pickled — per 100g: 49 kcal, Protein 0.9g, Fat 0.7g, Carbohydrate 9.8g, Fiber 2.5g, Calcium 25.0mg
Eggplant, pickled — per 100g: 49 kcal, Protein 0.9g, Fat 0.7g, Carbohydrate 9.8g, Fiber 2.5g, Calcium 25.0mg