Quail Cooked Total Edible
food:poultry:quail_cooked_total_edibleQuail, cooked, total edible — per 100g: 227 kcal, Protein 25.1g, Fat 14.1g, Calcium 15.0mg, Sodium 52.0mg, Vitamin C 2.3mg
Quail, cooked, total edible — per 100g: 227 kcal, Protein 25.1g, Fat 14.1g, Calcium 15.0mg, Sodium 52.0mg, Vitamin C 2.3mg