Pheasant Cooked Total Edible
food:poultry:pheasant_cooked_total_ediblePheasant, cooked, total edible — per 100g: 239 kcal, Protein 32.4g, Fat 12.1g, Calcium 16.0mg, Sodium 43.0mg, Vitamin C 2.3mg
Pheasant, cooked, total edible — per 100g: 239 kcal, Protein 32.4g, Fat 12.1g, Calcium 16.0mg, Sodium 43.0mg, Vitamin C 2.3mg