Provolone
cheese:provoloneDOP pasta filata cow's milk cheese from southern Italy (now mainly Lombardy). Two types: Dolce (mild, young) and Piccante (sharp, aged). Pear or sausage shapes, often smoked.
DOP pasta filata cow's milk cheese from southern Italy (now mainly Lombardy). Two types: Dolce (mild, young) and Piccante (sharp, aged). Pear or sausage shapes, often smoked.