Fontina Dop
cheese:fontina_dopDOP semi-soft cow's milk cheese from Aosta Valley. Distinctive sweet, nutty, earthy flavor. Holes from gas bubbles. Used in fonduta (Italian fondue). Made from whole milk of Valdostana cows.
DOP semi-soft cow's milk cheese from Aosta Valley. Distinctive sweet, nutty, earthy flavor. Holes from gas bubbles. Used in fonduta (Italian fondue). Made from whole milk of Valdostana cows.